I had lunch at Watergrill in Abbotsford. Watergrill is in the Sydney Rowing Club. There is a nearby ferry wharf. But it was raining so I drove. It was early and there were still car spots left.
The entrance had some sort of traffic cones in front.
The Sydney Rowing Club is opening a new dining venue called The Smoking Goat on Thursday the 28th of April. But I was there on Saturday so it wasn’t open yet.
The Watergrill has a view of Parramatta River. But I didn’t get a photo of that.
I had to decide what to order. The menu had a Veal Schnitzel. But I don’t eat Veal Schnitzel.
I thought about having a burger or maybe chicken or maybe steak. There was pasta on the other side of the menu. Sometimes I eat Chicken Schnitzel but there was no Chicken Schnitzel on the menu. There was a Veal Schnitzel but I don’t eat Veal Schnitzel.
I thought I would decide what to order on the way to the counter. There was a special. Maybe I would order the special. Walking past another table on the way to the counter I noticed that the menu was different. There were two different menus.
The other menu had a Chicken Schnitzel. Did they have a Chicken Schnitzel? Or did they have a Veal Schnitzel?
I ordered a Chicken Schnitzel. The Chicken Schnitzel came with chips, salad and mushroom sauce. It also came with a slice of lemon. The lemon wasn’t mentioned on the menu.
I also had a glass of wine.
Later I ordered a dessert. Not because I wanted something sweet but because it was Saturday and why not. Also, the desserts were on display at the ordering counter and when I ordered the Chicken Schnitzel I saw them and I thought to myself “I’m going to order a dessert.”
The dessert was a Summer Berry Sponge. It’s Autumn now but I guess it’ll be Summer again soon.
I also had a coffee.
The food was OK.
The Food was OK 