This place is popular.

Not so much there. But that was minutes after it opened for the night.
Just imagine it like that but really busy. I once tried to go without a booking and they looked at me funny and said “we don’t have any tables” because they didn’t have any tables.
So this time I booked. Just as well. It gets busy.
They serve lots of smoked meat. I couldn’t eat all the meat so they let me take the leftovers home in a bag.

The food was OK.